Wines made from Pinot noir grapes of Nouvelle-Galles du Sud
Discover the best wines made with Pinot noir as a single variety or as a blend of Nouvelle-Galles du Sud.
More informations about the variety Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
More informations about the region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
What are the typical flavors of the Pinot noir grape variety?
- Red fruitPresent in 13% of Pinot noir
- EarthPresent in 5% of Pinot noir
- OakPresent in 5% of Pinot noir
- Black fruitPresent in 4% of Pinot noir
- Non oakPresent in 3% of Pinot noir
- SpicesPresent in 3% of Pinot noir
- MicrobioPresent in 2% of Pinot noir
- Tree fruitPresent in 1% of Pinot noir